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Aplikace k In-line měření koncentrace kapaliny od firmy Vaisala K-PATENTS

Firma Vaisala rozšířila svou nabídku o procesní měření kapalin - koupí finské firmy K-Patents Group, průkopníka v in-line měření kapalin pro průmyslové aplikace.

Nepřetržité in-line měření koncentrace kapaliny je důležitým nástrojem v řízení procesu u spousty odvětví, aby byla výroba zisková a udržitelná a aby byla zachována nejvyšší kvalita a bezpečnost produktů.

Níže naleznete přehled, jaké aplikace v jakých odvětvích má výrobce k dispozici. Napište nám aplikaci a mi Vám ji rádi pošleme.

Potravinářství - nápoje:

Wine, beer and other alcoholic beverages production

  • Alcoholic fermentation
    Beer brewing process
    Rum distillation process
    Wine grape process
    Wine interface detection
    Alcoholic and carbonated soft drink blending

Juice, soft drinks, bottled water, coffee, and tea manufacturing

  • Juice blending
    Juice evaporation
    Juice and soft drink production
    Standardized syrup preparation
    Coffee and tea extraction, evaporation and recovery
    Tea extract reverse osmosis (RO) membrane filtration

Dairy processing and infant formula manufacturing

  • Infant formula production by wet-mixing process
    Milk evaporation and drying
    Sweetened condensed milk production
    Whey separation process
    Yogurt and chilled dairy flavoring

Filling lines and waste streams control

  • Product interface detection
    Monitoring organics in food and beverage side-streams or wastewater streams

Potravinářství - tekuté potraviny:

Sweeteners and confectionery

  • Chewing gum coating
    Bakery goods sugar coating
    Dutch process cocoa powder production
    Honey processing
    Standardized syrup preparation
    Sugar confectionery and filling cooking

Egg products

  • Egg separation process

Fats and oils production

  • Margarine and spreads production
    Soybean oil production

Fish and meat products

  • Sausage processing: brining of co-extruded synthetic sausage casings
    Sausage processing: preparation of synthetic sausage skins

Food ingredients, additives and flavors

  • Pectin extraction and evaporation
    Yeast extract process
    Monosodium glutamate, MSG

Ready-made desserts manufacturing

  • Rice pudding production
    Dulce de leche

Fruits and vegetables processing

  • Jam cooking
    Tomato paste evaporation
    Tomato ketchup and sauces from tomato concentrate plant

Filling lines and waste streams control

  • Monitoring organics in food and beverage side-streams or wastewater streams
    Product interface detection

Výroba léčiv:

Production of Active Pharmaceutical Ingredients (API)

Solvent swap or solvent exchange

Pharmaceutical crystallization

Filter cake washing

Aspirin crystallization

Pharmaceutical extraction: herbal-based medicine

Aplikace v biotechnologických procesech:

Pharmaceutical fermentation

Vaccine production

Protein concentration and filtration

Penicillin production

L-Lysine evaporation process

Blood plasma intermediate ultrafiltration

Lékařské aplikace:

Alginate wound dressings and fabrics

Acid Passivation Process

Dipping baths in rubber and medical gloves manufacturing